Are Butter Rum LifeSavers discontinued?

Life Savers has introduced quite a number of flavors, minty and otherwise, over the years, from Cl-O-ve and Cinn-O-mon to the ever-popular Butter Rum. The flavor was discontinued within a couple of years.

What is Butter Rum LifeSavers?

Butter Rum. Brand. Lifesavers. Ingredients. Sugar, Corn Syrup, High Fructose Corn Syrup, Molasses, Salt, Dextrose, Natural and Artificial Flavors, Hydrogenated Vegetable Oil (Palm Kernel and Cottonseed Oils), Vinegar, Caramel Color.

Do they make sugar free butter rum LifeSavers?

25% Fewer Calories than the leading butter toffee hard candy. Relax and indulge yourself with the great taste of LifeSavers Butter Toffee. The rich, creamy candy that’s also sugar-free! Put the individually wrapped pieces in your candy dish, in lunch bags, or in your pocket.

What are the 5 original flavors of LifeSavers?

A classic American candy since 1912, the flavors of Life Savers Hard Candy have stood the test of time. Featuring the beloved cherry, raspberry, watermelon, orange, and pineapple fruit flavors of 5 Flavors, it doesn’t take much for these trusted tastes to draw an easy smile.

Who owns lifesaver?

Mars, Incorporated
Since then, many different flavors of Life Savers have been produced. The five-flavor roll first appeared in 1935. A series of mergers and acquisitions by larger companies began in 1956….Life Savers.

Product type Candy
Owner Mars, Incorporated
Produced by Wrigley (U.S.) Nestlé (Canada)
Country United States
Introduced 1912

What’s the difference between butter rum and butterscotch?

Butter rum turns out to be very similar to butterscotch. The main difference here, from a practical perspective, is that Life Savers does not make a butterscotch flavor. So there you have it. Butter rum tastes like butterscotch but with a little extra bit of flavor.

How much sugar is in a butter rum Lifesaver?

Do your part! What’s Inside – Per Serving (About 12 Servings Per Pack): 60 calories (3% DV); 0 g total fat (0% DV); 0 g sat fat (0% DV); 12 g sugars (No DV defined); 70 mg sodium (3% DV). GDA’s are based on a 2,000 calorie diet.

What is the white lifesaver flavor?

Nabisco introduced a new Cinnamon flavor (“Hot Cin-O-Mon”) as a clear fruit drop-type candy. This replaced the white mint flavor Cinn-O-Mon, which had recently been discontinued. The other original mint flavors were retired.

Why is there a hole in a lifesaver?

Life Savers have holes in them because the inventor, Clarence Crace wanted to create a unique candy! Originally a chocolate maker, Crane wanted to create a candy that wouldn’t melt over summer. In 1912, he created a mint with a hole punched through the middle in order to stand out from other mints at the time.

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Are Butter Rum Lifesavers discontinued?

Life Savers has introduced quite a number of flavors, minty and otherwise, over the years, from Cl-O-ve and Cinn-O-mon to the ever-popular Butter Rum. The flavor was discontinued within a couple of years.

Can you still get lifesavers?

Life Savers is currently a property of Mars, Incorporated. In recent decades, the brand expanded to include Gummi Savers in 1992, Life Saver Minis in 1996, Creme Savers in 1998, and Life Saver Fusions in 2001. Discontinued varieties include Fruit Juicers, Holes, Life Saver Lollipops, and Squeezit.

Can you buy just one flavor of lifesavers?

Lifesavers hard candy brings big flavor in a little package. There’s a lot to love in every bag of Lifesavers, especially if you have hard time picking out just one flavor. You can taste all your favorites with our enormous bulk Lifesaver bag! This package offers a great value with more of the hard candy you love.

What happened to lifesavers Creme Savers?

A spinoff hard candy of Life Savers, Creme Savers were produced by Nabisco in the late 90s and were sadly discontinued mid-00s without a clear explanation. Sadly, you can’t find bags of Creme Savers at big stores like Walmart and Target, not even Amazon.

Why does a lifesaver have a hole in it?

Life Savers have holes in them because the inventor, Clarence Crace wanted to create a unique candy! Originally a chocolate maker, Crane wanted to create a candy that wouldn’t melt over summer. In 1912, he created a mint with a hole punched through the middle in order to stand out from other mints at the time.

When were Lifesaver holes discontinued?

Life Savers Holes were plagued with problems. After being on the market for the second half of 1990, they were recalled for being choking hazards in January 1991. They re-appeared four months later with new packaging, but were eventually taken off shelves forever.

What does lifesaver mean?

1 : one trained to save lives of drowning persons. 2 : one that is at once timely and effective in time of distress or need.

Are cherry Lifesavers discontinued?

Although Life Savers flavor selections have changed over the years, with flavors like anise and menthol introduced and quickly discontinued, the original five flavors of Cherry, Raspberry, Watermelon, Orange, and Pineapple continue to hold firm.

Are lifesaver Creme Savers coming back?

The famous treat is back after a decade of being discontinued to supply candy dishes and satisfy the sweet tooth of those who remember them from their youth. The famous hard candy will return to shelves in mid-September at all 1,414 Big Lots locations across 47 states, according to a press release.

Are they bringing Creme Savers back in 2021?

The hard candies have been reformulated and remastered to bring back those flavors you knew so well. Beginning in September 2021, Creme Savers hard candies will be available nationwide at all 1,414 Big Lots stores across 47 states.

Are Life Savers bad for you?

Before you go on that all Wint-O-Green Lifesaver diet, you should know that methyl salicylate has a dirty little secret:it’s toxic. It can cause problems from fever to vomiting to respiratory melt-down and, according to www.healthanswers.com, doses of less than a teaspoon have been toxic in small children.

Is eating too many Lifesaver mints bad for you?

To answer your question, yes, it is bad to eat too much, but here is why. The flavouring compound used in wintergreen sweets and products is called methyl salicylate. Your liver will break down methyl salicylate down into acetylsalicylic acid and about 20% of the methyl salicylate is converted to acetylsalicylic acid.

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